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Used book – Terrines, Pickles (and Preserves), Marie Abadie, Hervé Amiard
Used book – Terrines, Pickles (and Preserves), Marie Abadie, Hervé Amiard
SKU:9782851205520
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To preserve your foraged and garden produce, and to enjoy it all year long, Marie Abadie opens her notebook of simple and original recipes that ingeniously combine different flavors: black olives in tapenade, girolles in sweet and sour broth, goose liver terrine with apples, goat cheese marinated in olive oil... Terrines, pickles, and confits will hold no more secrets for you!
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