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Larousse

Chocolate, Colette Hanicotte, Emmanuel Chaspoul, Marion Pipart, Jacqueline Bloch, Olivier Ploton

Chocolate, Colette Hanicotte, Emmanuel Chaspoul, Marion Pipart, Jacqueline Bloch, Olivier Ploton

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The 70 best chocolate recipes: cakes, lava cakes, tarts, mousses, creams, cookies, treats, frozen desserts, drinks...
Foolproof recipes for all occasions:
- classics: Queen of Sheba cake, Sachertorte, chocolate and chestnut charlotte, mousse, mendiants, chocolate fondue, profiteroles...,
- more original recipes: chocolate-pear lava cakes, Carambar tarts, chocolate-tea creams, candied ginger cubes, cho-cola cocktail...

Recipes for all tastes: made with bitter, dark, white, or milk chocolate, alone or accompanied by caramel, cream, fruit, cereals, alcohol...

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